Homemade Cornbread Recipe
Ingredients
- 1 cup flour
- 1 cup yellow cornmeal
- 2/3 cup sugar
- 1 teaspoon salt
- 3 1/2 teaspoons baking powder
- 1 egg
- 1 cup milk
- 1/3 cup vegetable oil
Instructions
- Preheat oven to 400 degrees. Grease an 11 X 7 inch baking pan.
- Combine all ingredients in a mixing bowl and mix until well blended.
- Pour the batter into baking pan. Bake for 20-25 minutes or until a knife inserted into the bread comes out clean.